PANCAKES
Stack of three cakes. 4.50
 
FRENCH TOAST 5.00
 
THE WHOLE HOG
Three eggs, four slices of bacon, four sausage links, ham, hash browns & toast. 8.00
 
STEAK & EGGS
Six ounce top sirloin, two eggs, hash browns & toast. 7.00
 
COUNTRY FRIED STEAK*
served with two eggs, hash browns & toast. 7.00
 
THE OL' STANDBY*
Two eggs cooked to order, with choice of bacon, ham or sausage with hash browns & toast. 5.75
Substitions 1.00
Breakfast served during football season. 9 AM – 2 PM
*Consuming raw or undercooked eggs, such as sunny-side up, soft boiled & soft poached, may increase your risk of food borne illness & are served only upon request.
All food items subject to Washington State sales tax.
FRENCH TOAST PLATE
Served with choice of bacon, ham or sausage & two eggs. 6.00
 
COUNTRY SCRAMBLE
Three eggs, mushrooms, onions, sweet peppers, bacon, cheese, country potatoes & toast. 7.00
 
DENVER OMELETTE
Ham, green peppers, onions, cheddar cheese, hash browns & toast. 7.00
 
CHEESE OMELETTE
Cheddar cheese, hash browns & toast. 6.00
 
Tiger's OMELETTE
Ham, sausage, onions, mushrooms and cheddar cheese with salsa, hash browns & toast. 7.00
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